Wednesday, October 26, 2022

The Mutineer

Base Beer Style:Wild Specialty Beer (BJCP 28C)

Ingredients: TexMalt (Ft. Worth, TX) San Jacinto Heritage 2-Row and Root Shoot (Loveland, CO) Honey malts. Hallertauer Tradition (Germany) and IndieHops (Portland, OR) Meridian hops.

Yeast: Bottle culture from The Garden Path Fermentation (Burlington,WA) spontaneous beer. 

Specialty Ingredients: Second runnings from a Witbier and Maverick Sour (2022), dried Hibiscus flowers and dried Key Lime Zest.

ABV: 3.7%

IBU: ~5


 

Awards: 2022 SiNaCa Studios "Pride of Southside Homebrew Invitational" Professional Brewer's Judging, First Place. 

Love the beer? Get the Tee on Spring.

 

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